Not into baking? Neither am I. Enter Gail Brookover of Blackbird Baked Goods. She is founder of the Georgetown Connecticut farmers’ market and her wild blueberry pie is available at Treat’s Farm in Milford on summer weekends. Perhaps it’s also there during the week, but I’m never able to get home before close of business.
I do love crumb pies in the summertime. In the past year, pies have won a fond place in my heart as I had to part ways with super creamy/rich desserts. Ice cream, panna cotta, crème brulée, cheesecake… sadly, we can no longer be friends without the assistance of Lactaid.
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