Category: food Page 1 of 19
On my first and only visit to Japan, I’ll never forget seeing several dozen persimmons swinging gently outside – hanging from thatched straw roof eaves. I didn’t get…
On weekdays I find it hard to get dinner on the table – and forget about trying new recipes. Here’s how my week of meal planning usually goes: browse…
Who could resist a name like the Flying Pig Roast? Last Sunday was the 3rd annual fundraiser for the Institute Library in New Haven. Headlining dinner was an…
We first met Marcell Davidsen at his ambitious Ny Haven pop-up dinner in 2014. I vividly remember arriving quite late thanks to a last-minute trip to the pediatrician. I…
Tag along on a tour of Back 40 Farm in Washington Depot, Connecticut. Lesley and Bill King are the husband and wife team behind this organic farm and…
Welcome to Eddy Farm – the only working farm in the town of Newington, Connecticut. This land has been with same family for multiple generations and that very connection brought me north for…
When Father’s Day approaches, it’s also my reminder that strawberry season is near. It’s been a few year since I’ve gone to pick berries, but last week we got…
Have you been to Kawa Ni in Westport? It’s the latest sibling in the Westport le Farm and Whelk restaurant family. Kawa Ni appeared on the scene in August and…
Connecticut farm dinners have really grown in popularity and abundance the past 10 years, but a long-time favorite is my second Souterrain at Sport Hill Farm. It was an…
When I think of Maine, my thoughts first veer to lobster. But on our most recent trip to Portland, we spent more of our time eating oysters. That’s…