Every summer Thursday when I’m stuck at my desk, I daydream about how great it would be to hit up the Westport Farmers’ Market. This August I finally got my chance to visit this vibrant market.

Ryan recommended picking up a Raus Coffee cold roman before browsing.

I found my friend Judy getting a beautiful bouquet from Muddy Feet Farm.

The smell of pizza was in the air, but I didn’t get a chance to sample Skinny Pines. Next time, I’ll save plenty of room to eat lunch at the market.

On to the colorful August produce

For my first visit, I spent much of my time poking around and taking photographs. I bought lots of tomatoes, a cantaloupe and circled back for a small snack at Boxcar Cantina.

If you love the farmers, artisans and chefs who support this market, you may be interested in attending Fork it Over – 4 different events that benefit the Westport Farmers’ Market.  Sign up for the WFM newsletter to be notified when the next set of tickets are released!