In honor of National Deviled Egg day, I am sharing the most recent order I’ve eaten!
Pegu at 5 PM (right at opening) is still my favorite place on earth for a cocktail. It’s a rare day when I can resist an additional order of Smoked Trout Deviled Eggs. We stopped in to celebrate D’s birthday between a wedding ceremony and wedding reception a few weeks ago. I may only get to Pegu twice a year, but it’s perfection in here… every time. And that included the eggs.
The mixologist is pouring my Earl Gray MarTEAni and on the left, the Whiskey Smash.
Comments are closed.